2024 Double ka meetha - Mrs.Vahchef is very fond of cooking and her Recipes are very unique and fit for busy women specially working womenDESCRIPTION:This is famous hyderabadi sweet...

 
The star of the menu is their double ka meetha dessert. one of the best biryani i had this winter’s! $$$ $ MKT Restaurant, Pizzeria, Seafood, Italian, Mexican, Pub & bar. #326 of 31962 places to eat in Delhi. Closed until 12PM. Asian, Mexican, Italian, European, Seafood, Vegetarian options. Sarojini Nagar.. Double ka meetha

Be it Double ka Meetha, Sheer Khurma or Kaddu ki Kheer, they have a special place in our hearts. Hyderabadi cuisine is inspired from Andhra cuisine and Nizam style of cooking. It is mostly spicy, but it also boasts of having a wide variety of vegetarian dishes even though it is heavily influenced by Muslim cuisine.Detailed step-wise picture recipe of making Khubani Ka Meetha | Qubani Ka Meetha –. Soak dried apricots in enough water for 2-3 hours. Remove the pit and chop them into smaller pieces. Meanwhile bring the water used to soak the apricots to a boil in a pan on medium heat. Add the soaked apricots.Cut the slices diagonally in half. Heat the oil and butter in a fry pan. Fry the bread triangles until golden brown and crisp. After all the bread is fried, it is time to assemble the bread pudding. Preheat the oven to 350℉/180℃. Grease a large baking dish, large enough to hold the bread in two layers.We would like to show you a description here but the site won’t allow us.#doublekameetha #doublekameethabananekaisa #breadhalwa #doublekameethaspicytreats Double ka meetha with ghee, how to make double ka meetha, bread halwa, inst...Enjoy making hyderabadi special double ka meetha often made during weddings or functions in Hyderabad which is also called as a bread halwa or bread dessert ... 2. Prepare saffron milk. Heat up a pan and pour milk and saffron. 3. Let it reduce down and add rose water when the milk is almost reduced. 4. Pre-heat the oven at 120 degree. 5. Layer the fried bread with sugar syrup, condensed milk, saffron milk and bake it in the oven for 10-15 minutes. Double ka meetha refers to the sweet dish made with milk bread, called "Double Roti" in the local Hyderabadi dialects because it swells up to almost double its original size after baking. Desi Cook presents a special recipe video i.e., Authentic Hyderabadi style Double ka Meetha. The Recipe shown in the video will help you in …Double ka Meetha is a Hyderabadi sweet very rich in taste. Here is my healthy version of it.http://www.sasirekhaskitchen.com/doub...www.sasirekhaskitchen.com...Jun 30, 2014 · How to Make Double Ka Meetha. Step 1 : First fry the nuts and raisans is a tsp of ghee till golden. Remove to a bowl. Step 2 : Take bread slices and cut the crust off. Now cut them in diagnols. Melt a tblspn of ghee in the tawa, toast the bread till golden. Remove to a plate. डबल का मिठा रेसिपी - Learn How to Make Double-ka-meetha at Home, Key Ingredients List for Double-ka-meetha Recipe. Watch Step by Step Video, Pictures and Special Recipe Note.Jun 16, 2021 · While cooking mash the apricots with a spoon. If the mixture looks dry, add some of the reserved strained water. Now add sugar according to taste and cook for 5 to 6 minutes more. Lastly add the almond like seeds of the apricots. Mix and stir and then serve khubani ka meetha hot or warm or cold. How to Make Double Ka Meetha. Step 1 : First fry the nuts and raisans is a tsp of ghee till golden. Remove to a bowl. Step 2 : Take bread slices and cut the crust off. Now cut them in diagnols. Melt a …Double ka Meetha is the popular Indian dessert which is mostly famous in Hyderabad. This is a simple, yet tasty dessert made with deep-fried bread, milk and some nuts on the top. This traditional Hyderabadi dessert commonly served in the Ramadan season and For Eid. Nowadays we can find this recipe in parties and marriages.Jan 26, 2018 · Add water and green cardamom to water and cook. Remove when thick. Spread fried (or baked) slices in a dish. Spread the sugar and green cardamom syrup over slices. Now spread the milk. Garnish with almonds and pistachios. Place aside. When bread absorbs milk and water syrup, double ka mitha is ready. Enjoy! Please watch: "Chicken Biryani | Rich Flavoured Delicious Chicken Biryani Afghani Chicken by nawabs kitchen" https://www.youtube.com/watch?v=UMdm9Bnqtys --~-... Remove from heat and leave in saucepan to cool. Preheat oven to 350°F (180°C) and lightly grease a casserole dish. Cut bread slices in half diagonally. Heat ½ the ghee over medium heat and fry half the slices on both sides to golden brown over medium heat. Repeat with remaining ghee and bread slices. Hyderabadi Special Double Ka Meetha || Eid Special Dessert #DoubleKaMeetha#BreadSweet#HyderabadiDoubleKaMeetha#TastyFood #Shorts Double Ka Meetha, Hyderabadi...Let it reduce down and add rose water when the milk is almost reduced. Pre-heat the oven to 120 degrees. Layer the fried bread with sugar syrup, condensed milk, saffron milk and bake it in the oven for 10-15 minutes. Once it is done, cool it and serve to enjoy with your family!How to Make Double Ka Meetha Preparation in Telugu.Website : http://www.recipetable.inFacebook : http://www.facebook.com/recipetableGoogle+ : https://plus.go...full recipe: http://hebbarskitchen.com/shahi-tukda-recipe-double-ka-meetha/download android app: https://play.google.com/store/apps/details?id=com.hebbarskit... May 1, 2023 · Method: In a large saucepan, heat the milk over medium heat until it comes to a boil. Reduce the heat to low and add the sugar, crushed cardamom pods, and a pinch of saffron. Stir well and let the milk simmer for 10 minutes. Remove the pan from the heat and let the milk cool down to room temperature. Remove the crusts from the bread slices and ... Bring the milk to a boil,add the saffron and cardamom.Simmer on low heat until its thick creamy and reduced to 3/4 cup. Meanwhile prepare the sugar syrup with sugar and water.Soak the fried slices in the syrup for a minute.Transfer in a serving platter,pour the reduced creamy milk mixture.Garnish with nuts and fruits ,serve warm.#doublekameetha #hyderabadidessert #shahitukdaHyderabadi Double Ka Meetha is a tasty Hyderabadi Dessert made using Bread fried in Clarified butter and then c... Jan 24, 2023 · Learn how to make double ka meetha, a sweet dessert made from bread and sweetened condensed milk. This easy and delicious recipe is an adaptation from Milkmaid website and uses toasted bread, dry fruits, milk and spices. You can serve it warm or chill it and enjoy the taste of Hyderabadi style double ka meetha. full recipe: http://hebbarskitchen.com/shahi-tukda-recipe-double-ka-meetha/download android app: https://play.google.com/store/apps/details?id=com.hebbarskit... How to make Double Ka Meetha. Heat a nonstick pan with ghee, roast chopped nuts and keep it aside. Trim the bread sides, add it to the nonstick pan, roast well. If you are fine with a deep fried version, you can add more ghee. Here I did pan fried method. Once the bread becomes crispy, transfer to a baking bowl. For the Sugar Syrup.Double ka Meetha is an delicious sweet recipe made with bread,sugar,milk and ghee famous in hyderabadyou can find more details recipes at my website https://...Double ka Meetha is a Hyderabadi bread pudding mostly made during festivals, wedding and occasions. Get the full recipe from our blog :https://www.indianheal...How to Make Double Ka Meetha Preparation in Telugu.Website : http://www.recipetable.inFacebook : http://www.facebook.com/recipetableGoogle+ : https://plus.go...Double ka meetha, also known as Shahi Tukda, is a Hyderabadi cuisine made out of bread. Double ka meetha is a delicious dish and also easy to cook. Double ka meetha is a …Add sugar and simmer for 2-3 minutes. Add 1/2 teaspoon cardamom powder and mix. I also added a pinch of food colour. This step is optional. Stir and add the bread pieces. Simmer for 10 minutes on medium flame. Cut off the stove and let it cool for 10-15 minutes. Add khoa and garnish with dry fruits.Dec 31, 2014 · Double Ka Meetha | Sweet Bread Pudding Indian Style. Step 2 : Simultaneously add Sugar and little water in a cooking bowl, let it get thicken in lowflame till 15min (app) Step 6 : Once Sugar syrup is ready, add it to boiled Milk (make sure flame is off while mixing) Step 8 : On the flame and let it cook for 5 min in medium flame till required ... How to make Double ka Meetha Recipe: 1. In a pan add sugar and water. Bring it to boil till it reaches thin consistency. 2. Remove the edges of the bread and cut it into four slices. 3. In a pan add the required quantity of ghee and put bread slices into it. 4. Ingredients for Double Ka Meetha Recipe. White and brown bread slices 4 slices ; Milk 2 slices ; Saffron (kesar) a pinch ; Rose water 2 teaspoons ; Sugar 3 1/2 tablespoons ; Milk 1 cup ; Cream 3 tablespoons ; Pure ghee 2 tablespoons ; Almonds blanched and sliced 3-4 ; Pistachios sliced 3-4 ; Method. Step 1.Double ka meetha ingredients double 1/2 kg sagur 300 grmgreen cardamom 7 ti 8 powder khoea 2oo grmorange food colour 1/2tsp milk 750 grmcherry 🍒some rose wa...Hyderabadi Double Ka Meetha is an Indian dessert made of fried Bread (also known as Double Roti) cooked in Ghee, drenched in Sugar Syrup, then layered with Rabri and served at room temperature …Hyderabadi Double Ka Meetha from Maimoona Yasmeen’s RecipesYOU CAN ALSO REACH US ON :Youtube Subscribe -https://www.youtube.com/c/hyderabadwala?sub_confirmat...Assembly Of Double Ka Meetha. The oven to be used should be preheated to 360 degrees F (180 degrees C). In a deep baking dish, arrange the crispy bread slices. The dessert should be served in a dish of your choice. Spread the sugar syrup over the slices of bread. Now, pour the rabdi on top of it.Tasty double ka meetha with rusk recipe Double ka meetha is a bread dessert, Indian sweet of fried bread slices soaked in hot milk with spices, including sa...Double ka meetha (also known as Shahi Tukra, [1] [2] is an Indian bread pudding sweet made of fried bread slices soaked in hot milk with spices, including saffron and cardamom. [3] Double ka meetha is a dessert of Hyderabad. [4] It is popular in Hyderabadi cuisine, served at weddings and parties. Jun 18, 2020 · Directions. Preheat oven to 300 degrees F (150 degrees C). Place bread triangles onto a baking sheet and toast in the preheated oven until lightly browned and dry, about 5 minutes per side. Heat vegetable oil in a large skillet over medium heat. Fry bread triangles, working in batches, until golden brown, 2 to 4 minutes. Feb 21, 2023 · This sweet-sour (khatta meetha) nimbu achar is prepared with lemons, jaggery and spice powders. This achar does not need to be kept in the sunlight. All you need is to make the achar and keep in glass jar for few days. Making this pickle is easy and does not take a lot of time unlike other traditionally prepared Indian pickles. The Hyderabadi Double Ka Meetha is a traditional Hyderabadi dessert prepared with bread, which derives its name from ‘Double Roti’, a term used for bread during the British era. It is very easy to prepare with simple ingredients like bread, milk, cream and sugar. Usually this sweet dessert is prepared on the day of Eid.Another famous Hyderabadi dish, double ka meetha, may be a combination of the Mughlai shahi tukda and the French toast. Former hotelier Habib Rehman, who is from Hyderabad, says, “Although there are various stories of the transformation of the shahi tukda, its Hyderabadi cousin, double ka meetha could well be an easier derivative, …When it comes to purchasing a new mattress, one of the most important factors to consider is its size. A double mattress is a popular choice for many individuals and couples due to...Are you the proud owner of a Maytag Gemini double oven but find yourself struggling to navigate its features? Look no further. In this comprehensive guide, we will walk you through...Dec 9, 2007 · Double ka Meetha is an exotic dessert made with bread, milk, sugar syrup and nuts. Double ka meetha is also known as Shahi Tukra. indian bread sweet http://w... Rama Ravi - నోరూరించే డబుల్ కా మీఠా ఇలా ఈజీగా చేసేయండి | Double Ka Meetha Receipe In Telugu | Sumantv Healthy Foods # ...Remove from heat and leave in saucepan to cool. Preheat oven to 350°F (180°C) and lightly grease a casserole dish. Cut bread slices in half diagonally. Heat ½ the ghee over medium heat and fry half the slices on both sides to golden brown over medium heat. Repeat with remaining ghee and bread slices. Double ka meetha is a heavy dessert that is high in calories and low in fiber. Since it contains ghee, the fat content is also high. This makes it a bad sweet for diabetics as it has high glycemic index. Moreover, this sweet is made by deep frying slices of bread increasing the fat content in it further.प्रिन्ट रेसिपी. अंग्रेज़ी में डबल का मीठा रेसिपी पढ़े (Read in English) सामग्री: 2 कप पूर्ण वसा दूध (फूल फेट दूध) 1/4 टीस्पून इलायची का पाउडर. 4-5 केसर ...Learn how to make double ka meetha, a flavourful dessert of fried bread slices, sugar syrup and rabri, with dry fruits. This recipe is perfect for Ramadan or any occasion, and has tips …How to Make Double Ka Meetha. Step 1 : First fry the nuts and raisans is a tsp of ghee till golden. Remove to a bowl. Step 2 : Take bread slices and cut the crust off. Now cut them in diagnols. Melt a …Jul 2, 2023 · Learn how to make double ka meetha, a royal Mughlai bread pudding with fried bread, sugar syrup, milk and nuts. Follow the easy steps with photos and tips for a perfect dessert. While cooking mash the apricots with a spoon. If the mixture looks dry, add some of the reserved strained water. Now add sugar according to taste and cook for 5 to 6 minutes more. Lastly add the almond like seeds of the apricots. Mix and stir and then serve khubani ka meetha hot or warm or cold.#doublekameetha #hyderabadidessert #shahitukdaHyderabadi Double Ka Meetha is a tasty Hyderabadi Dessert made using Bread fried in Clarified butter and then c... Hyderabadi Functions Style Double Ka Meetha | ఫంక్షన్స్ లో చేసే డబుల్ కా మీట ఈజీ గా మీరు చేసుకోండి how to make ...How to make Double Ka Meetha - A popular Hyderabadi sweet - bread cooked with thickened milkOne such delicious recipe from it is double ka meetha, crisp bread pieces …Double ka meetha. Ingredients. 10 slices of Multi-grain bread. 1/2 liter almond milk. 1/2 cup fresh cream. For the sugar syrup. 1 cup water. 1 cup sugar. 2 tbsp rose waterIn a saucepan, add milk, sweetened condensed milk and mix well. Boil over a medium flame until the milk gets slightly thick (keep stirring to avoid the milk getting burned and sticking to the bottom of a pan). Add crushed cardamom or cardamom powder, chopped nuts and mix well. Remove the milk from heat and allow to cool.నోరూరించే డబల్ కా మీఠా ఇలా ఈజీగా చేసేయండి| Double Ka Meetha In Telugu| How to make Double ka MeethaMy Accessories & Utensils ...Apricots mean khubani, and meetha means sweet.The “khubani ka meetha” means “apricot sweet“. soaking requires some time but cooking takes less time with just 4 ingredients.According to the apricots we select taste will change slightly. Can taste, and adjust sugar accordingly. serve this delicious Hyderabadi kubani ka meetha after a big …Oct 23, 2013 · Learn how to make Double Ka Meetha, a traditional Hyderabadi dessert with bread, milk, cream and dry fruits. This Indian version of bread pudding is baked in the oven and served as a sweet treat after a meal. Double ka Meetha Hyderabad Special Sweet For 500 people || Indian Sweet Recipes || KIKTV NetworkLike and Follow - https://www.youtube.com/KIKTV NetworkIn pot,add sugar and water,mix well and cook until sugar dissolves. Turn off the flame,add fried bread pieces and let it soak for 10 minutes and turn carefully. Turn on the flame,add prepared milk,mix well and cook on medium flame for 8-10 minutes. Garnish with khoa,almonds,pistachio & serve. Double on the taste and simple on the process.Shahi tukda method. Boil milk and add saffron soaked in 3 tablespoon of warm milk and the corn flour mixed in 2 tablespoon of milk to it and simmer the milk until its reduces to a thick but poring consistency. This is called Rabri. Add rose essence at last.If you want you can add the chopped nuts in this stage.How to Make Hyderabadi double ka meetha. Cut bread into cubes and deep fry them in dalda or refined oil according to your choice. Drain on tissue paper and place on a tray-like vessel and keep aside. Take half a glass of water in a bowl, boil it, add sugar and keep stirring till it becomes thick. Add cardamom and once the syrup is done pour ...The Hyderabadi Double Ka Meetha is a traditional Hyderabadi dessert prepared with bread, which derives its name from ‘Double Roti’, a term used for bread during the British era. It is very easy to prepare with simple ingredients like bread, milk, cream and sugar. Usually this sweet dessert is prepared on the day of Eid.Tasty Double Ka Meetha with Rusk.Rusk ka meetha is a Dried bread dessert, Indian sweet of fried bread slices soaked in hot milk and sugar syrup.Regular Doub...Add sugar and simmer for 2-3 minutes. Add 1/2 teaspoon cardamom powder and mix. I also added a pinch of food colour. This step is optional. Stir and add the bread pieces. Simmer for 10 minutes on medium flame. Cut off the stove and let it cool for 10-15 minutes. Add khoa and garnish with dry fruits.How to make Double ka Meetha Recipe: 1. In a pan add sugar and water. Bring it to boil till it reaches thin consistency. 2. Remove the edges of the bread and cut it into four slices. 3. In a pan add the required quantity of ghee and put bread slices into it. 4.How to make Double Ka Meetha. Step 1: Trim the edges of bread slices and cut diagonally into 4 pieces. Spread out to dry for 10 minutes. Heat ghee and deep fry the bread pieces until golden brown and remove. Step …Double ka meetha is royal subcontinental desert enjoyed all over South Asia.! Made by Aamra Moiz regards Aamra's KitchenHyderabadi double ka meetha, Shahi tu...When sugar is added, a double sweetness is guaranteed in the dish. Hyderabadi Double Ka Meetha Recipe: Cut the loaf of bread into two halves. Take 6-8 such pieces of bread. Take a pan and boil milk in it. When the milk becomes hot, add a pinch of saffron to it. Now add unsweetened khoa to the milk and mix it well. బ్రెడ్ తో ఇలా హల్వా చేసి చూడండి సూపర్ అంటారు | Bread Halwa In Telugu | How To Make Double Ka Meetha | Bread Halwa Recipe ...Double ka meetha step by step procedure. The first step is to prepare sugar syrup and boil milk. The second step is to fry the nuts and bread with ghee and oil. The third step is to dip the bread into the warm milk. The fourth step is to immediately soak bread into the sugar syrup. Top 6 most popular Indian desserts: Carrot halwa/gajar ka halwa.Photos 1.5K Videos 348 Users 507.6K. Filters. All Orientations. All Sizes. Previous123456Next. Download and use 1,000+ Double Ka Meetha stock photos for free. Thousands of new images every day Completely Free to Use High-quality videos and images from Pexels.How to Make Double Ka Meetha Preparation in Telugu.Website : http://www.recipetable.inFacebook : http://www.facebook.com/recipetableGoogle+ : https://plus.go...Nov 16, 2020 · Frying the bread. Cut out the corners of the bread, then cut the bread slices in the form of square cubes. Deep fry the bread slices on medium flame in ghee or dalda or oil until golden brown. Remove the fried bread slices. Saute sliced cashews, sliced almonds and sliced pista in ghee for few seconds and take them out. Double ka meetha, succulent chinese meal, rue porter

"Double Ka Meeta" - This Indian Bread pudding is a specialty of Hyderabad and the name of which would many who have had it, drool like crazy. It is an immensely rich dessert and worthy of special occasions. Of course you can make it any other time too if you look like this or if you are a believer that "Weighing Scales are not a reflection of you" ;). My first …. Double ka meetha

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ఈజీగా డబల్ కా మీఠా ఇలా చేసేయండి & మీ ఇంట్లో వాళ్ళని ...Are you the proud owner of a Maytag Gemini double oven but find yourself struggling to navigate its features? Look no further. In this comprehensive guide, we will walk you through...Learn how to make double ka meetha, a sweet dessert made from bread and sweetened condensed milk. This easy and …Cut the slices diagonally in half. Heat the oil and butter in a fry pan. Fry the bread triangles until golden brown and crisp. After all the bread is fried, it is time to assemble the bread pudding. Preheat the oven to 350℉/180℃. Grease a large baking dish, large enough to hold the bread in two layers.We would like to show you a description here but the site won’t allow us.Serve Hyderabadi Double Ka Meetha Recipe (Traditional Indian Bread Pudding) as a dessert after a meal. Ingredients: Bread – 10 slices Ghee/ Oil - Dee Fry Milk - 500 ml Khoya - 1/2 cup Sugar - 250 grams Almond – 10 Cashew nuts – 15 Pistachios -10 Cardamom Powder - 1 tsp Method: 1. In a deep pan or vessel add two cups of milk and …We would like to show you a description here but the site won’t allow us.Add sugar and simmer for 2-3 minutes. Add 1/2 teaspoon cardamom powder and mix. I also added a pinch of food colour. This step is optional. Stir and add the bread pieces. Simmer for 10 minutes on medium flame. Cut off the stove and let it cool for 10-15 minutes. Add khoa and garnish with dry fruits.For the toasted bread. Trim the edges of 6 bread slices and cut them diagonally. Place them on a preheated pan in batches. Drizzle ghee generously over the bread and flip the bread and toast it on the tawa until it golden and crisp on both sides. Once done remove the bread from the pan and keep aside. Tasty double ka meetha with rusk recipe Double ka meetha is a bread dessert, Indian sweet of fried bread slices soaked in hot milk with spices, including sa...Oct 10, 2017 · Preheat the oven at 180-degree celsius. Arrange the bread slices in the tray. Pour the milk over the bread slices. Sprinkle roasted nuts.”,”Cover the baking tray with an aluminum foil. Bake in the preheated oven for 20 minutes or till the liquids almost dry up.”,”Serve Double Ka Meetha warm. Mar 29, 2023 · Double ka Meetha is a Hyderabadi bread pudding mostly made during festivals, wedding and occasions. Get the full recipe from our blog :https://www.indianheal... Double ka Meetha is an delicious sweet recipe made with bread,sugar,milk and ghee famous in hyderabadyou can find more details recipes at my website https://...Dec 31, 2014 · Double Ka Meetha | Sweet Bread Pudding Indian Style. Step 2 : Simultaneously add Sugar and little water in a cooking bowl, let it get thicken in lowflame till 15min (app) Step 6 : Once Sugar syrup is ready, add it to boiled Milk (make sure flame is off while mixing) Step 8 : On the flame and let it cook for 5 min in medium flame till required ... Double ka meetha ingredients double 1/2 kg sagur 300 grmgreen cardamom 7 ti 8 powder khoea 2oo grmorange food colour 1/2tsp milk 750 grmcherry 🍒some rose wa...Nov 5, 2018 · Assembling Rabri and Sugar soaked Fried Bread: In a bowl place the soaked bread and pour Rabri over the bread. Using a spoon coat both the side of the bread chunks. The end result should be small pieces of soggy bread coated with Rabri. Top it with chopped almond and serve in Room temperature. #doublekameetha #doublekameethabananekaisa #breadhalwa #doublekameethaspicytreats Double ka meetha with ghee, how to make double ka meetha, bread halwa, inst...Double on the taste and simple on the process. Make Dobule ka meetha this Eid and make us a small part of your celebrations. #HappyCookingToyouWritten recipe...Hyderabadi Double Ka Meetha. April 7, 2023 Posted by Shireen Apa; 07 Apr Jump to Recipe Print Recipe. Hyderabadi Double Ka Meetha. Print Recipe. Prep Time 5 minutes mins. Cook Time 1 hour hr 30 minutes mins. Total Time 1 hour hr 35 minutes mins. Cuisine Pakistani. Servings 4. Ingredients . 6-8 White Bread Slices;How to Make Hyderabadi double ka meetha. Cut bread into cubes and deep fry them in dalda or refined oil according to your choice. Drain on tissue paper and place on a tray-like vessel and keep aside. Take half a glass of water in a bowl, boil it, add sugar and keep stirring till it becomes thick. Add cardamom and once the syrup is done pour ...Method: In a large saucepan, heat the milk over medium heat until it comes to a boil. Reduce the heat to low and add the sugar, crushed cardamom pods, and a pinch of saffron. Stir well and let the milk simmer for 10 minutes. Remove the pan from the heat and let the milk cool down to room temperature. Remove the crusts from the bread slices and ...Renting a double wide trailer can be a great way to save money on your housing costs, while still having the convenience of a full-sized home. Whether you’re looking for temporary ..."Double" is said to refer to the type of bread ("double roti") that swells up to twice the size after baking. Noun [edit] double ka meetha (uncountable) An Indian bread pudding made from fried bread slices soaked in hot milk with spices including saffron and cardamom. Related terms [edit] khubani ka meethaLearn how to make double ka meetha, a sweet or dessert or meetha made of bread pieces dipped in sugar syrup and topped with dry fruits. This is an authentic Hyderabadi cuisine that tastes best when hot …full recipe: http://hebbarskitchen.com/shahi-tukda-recipe-double-ka-meetha/download android app: https://play.google.com/store/apps/details?id=com.hebbarskit...Oct 20, 2021 · Learn how to make double ka meetha, a popular Hyderabadi sweet dessert using white bread, sugar syrup, and reduced milk (rabdi). Follow the step-by-step instructions with photos and tips to bake this crispy and delicious treat for festivals or special occasions. Double ka Meetha is a derivative of the classic Mughlai dessert called Shahi Tukra. Double ka Meetha- Hyderabadi Bread Pudding. This is a fabulous treat of delicious toasted bread slices in a sweet reduced milk sauce and topped with sliced almonds and raisins. 5 from 1 …My Kitchen Products Link👉https://www.amazon.in/shop/ammachethivantaRamadan Special RecipesHaleem Recipe https://youtu.be/ht1QrNgCZMoInstant Sweet Seviyanhtt...Double Ka Meetha is a Indian style bread pudding. It is the kind of dessert you want to make for the festive celebration. Double Ka Meetha has a mouth melting texture, sweet tempting aroma, and it is the …double cheeseburger. $$ $$ Zamindar Restaurant Restaurant. #3480 of 77014 places to eat in Bengaluru. Open until 10:30PM. Indian, Mughlai. ... Desserts like double ka meetha and gulab jamun with ice cream were really. $$ $$ Paradise Biryani JP Nagar I Restaurant. #1055 of 77014 places to eat in Bengaluru.బ్రెడ్ తో ఇలా హల్వా చేసి చూడండి సూపర్ అంటారు | Bread Halwa In Telugu | How To Make Double Ka Meetha | Bread Halwa Recipe ...Double ka Meetha is an delicious sweet recipe made with bread,sugar,milk and ghee famous in hyderabadyou can find more details recipes at my website https://...Enjoy making hyderabadi special double ka meetha often made during weddings or functions in Hyderabad which is also called as a bread halwa or bread dessert ...May 23, 2020 · నోరూరించే డబల్ కా మీఠా ఇలా ఈజీగా చేసేయండి| Double Ka Meetha In Telugu| How to make Double ka MeethaMy Accessories & Utensils ... Learn how to make double ka meetha, a Hyderabadi bread pudding with sugar syrup, milk, and nuts. This sweet is popular for Eid and wedding functions.Double ka meetha ingredients double 1/2 kg sagur 300 grmgreen cardamom 7 ti 8 powder khoea 2oo grmorange food colour 1/2tsp milk 750 grmcherry 🍒some rose wa...Learn how to make double ka meetha, a Hyderabadi bread pudding with sugar syrup, milk, and nuts. This sweet is popular for Eid and wedding functions.Enjoy making hyderabadi special double ka meetha often made during weddings or functions in Hyderabad which is also called as a bread halwa or bread dessert ...Uncover the rich heritage of Hyderabad through its renowned traditional sweets. Delight in the flavours of Qubani ka Meetha, Double ka Meetha, and Shahi Tukda, which have become synonymous with the city's culinary identity. Experience the royal indulgence and cultural richness that these iconic treats offer, immersing yourself in a …In a saucepan, add milk, sweetened condensed milk and mix well. Boil over a medium flame until the milk gets slightly thick (keep stirring to avoid the milk getting burned and sticking to the bottom of a pan). Add crushed cardamom or cardamom powder, chopped nuts and mix well. Remove the milk from heat and allow to cool.Sep 26, 2020 · Into a pan, add 1 tbsp ghee. When the ghee is hot, add the chopped nuts (except Pistachios). Roast on low flame till they turn golden brown. Take them out and set it aside. Into the same pan which we used to roast the nuts, add about 1/2 tbsp of ghee. Pan roast the bread slices till both the sides turn golden brown. How to Make Hyderabadi double ka meetha. Cut bread into cubes and deep fry them in dalda or refined oil according to your choice. Drain on tissue paper and place on a tray-like vessel and keep aside. Take half a glass of water in a bowl, boil it, add sugar and keep stirring till it becomes thick. Add cardamom and once the syrup is done pour ... Trim the edges of the bread slices. Place a small nonstick sauté pan over medium heat and add 2 tablespoons of the ghee. When the ghee melts, add the kakdi magaz, chironji, cashews, almonds, and pistachios and cook until golden brown. Set aside. Place. Feb 14, 2013 · 5) Take sugar in another pan and add 1/4 cup of water. Heat till the sugar melts. Add crushed cardamom pods to it. Turn the flame off. 6) Arrange the bread slices in a wide plate. Jun 18, 2020 · Directions. Preheat oven to 300 degrees F (150 degrees C). Place bread triangles onto a baking sheet and toast in the preheated oven until lightly browned and dry, about 5 minutes per side. Heat vegetable oil in a large skillet over medium heat. Fry bread triangles, working in batches, until golden brown, 2 to 4 minutes. Double Ka Meeta | Bread Halwa Recipe - By Sritha's Kitchenप्रिन्ट रेसिपी. अंग्रेज़ी में डबल का मीठा रेसिपी पढ़े (Read in English) सामग्री: 2 कप पूर्ण वसा दूध (फूल फेट दूध) 1/4 टीस्पून इलायची का पाउडर. 4-5 केसर ...Dec 31, 2014 · Double Ka Meetha | Sweet Bread Pudding Indian Style. Step 2 : Simultaneously add Sugar and little water in a cooking bowl, let it get thicken in lowflame till 15min (app) Step 6 : Once Sugar syrup is ready, add it to boiled Milk (make sure flame is off while mixing) Step 8 : On the flame and let it cook for 5 min in medium flame till required ... Feb 20, 2019 · How to make Bread Halwa. Pulse the bread slices in a mixer to powder it. Heat a nonstick pan with oil and roast the bread crumbs till it turns golden in colour. Add the sugar, orange food colour and let it melt. This takes about 5 to 7 mins. Then add milk and cook on high as you keep stirring it. Finally add the condensed milk and cook in low ... Heat the pan on medium heat and add a tablespoon of ghee. Fry the bread slices (in batches using 1 tablespoon of ghee at a time) till golden brown.Arrange the bread in a shallow microwaveable dish. …1. Heat up the pan and drizzle it with oil and fry the bread slices. 2. Prepare saffron milk. Heat up a pan and pour milk and saffron. 3. Let it reduce down and add rose water when …. Insta360 studio download, rapid card